Summer time, Summer Time

Lum’s Restaurant Mustard

What is a kosher, all beef hot dog steamed in beer without the right mustard?

It’s just a plain old tired dog.

But, with Lum’s Mustard a whole new flavor emerges.

Lum’s Restaurant Mustard

Ingredients:

1/2 cup yellow mustard

1/2 cup Karo corn syrup

1/4 cup honey

1/4 cup mayo

1/8 tsp garlic powder.

Directions:

Mix all ingredients well and refrigerate prior to serving. Can be kept for several weeks.

Slather it on your dog and enjoy.